OUR MENU
SIGNATURE DISHES (5pm-9pm)
Best with a glass of Rioja. (gf) £20
SLOW & LOW PORK BELLY
Melt-in-the-mouth pork, braised overnight, on garlic & herb mash. Burnt apple purée adds a sharp finish. Proper fireside comfort. Winter warmer.
Best with a glass of Rioja. (gf) £20
Crispy katsu chicken tangled with soft udon noodles, soy mayo and sesame. Ideal on a cold evening – warming, filling and full of umami. £20
KATSU KICK NOODLE BOWL
Crispy katsu chicken tangled with soft udon noodles, soy mayo and sesame. Ideal on a cold evening – warming, filling and full of umami. £20
Good with a side of Signature Rings. £25
FLATON IRON STEAK & FRITES
Served medium rare with chimichurri or peppercorn. Steakhouse quality without the fuss. Staff Pick. (gf)
Good with a side of Signature Rings. £25
Smoked haddock, cod & mussels in a creamy chowder topped with crisp potatoes. Feels like your favourite jumper in a bowl. Fresh bread. (gf) £24.5
FIRESIDE CHOWDER
Smoked haddock, cod & mussels in a creamy chowder topped with crisp potatoes. Feels like your favourite jumper in a bowl. Fresh bread. (gf) £24.5
Cauliflower in smoky red pepper & almond sauce, confit tomatoes, butter layered potato with parmesan. Big on flavour, not just for vegans. (gf, v, ve+) £18
CHARRED CAULI & ROMESCO
Cauliflower in smoky red pepper & almond sauce, confit tomatoes, butter layered potato with parmesan. Big on flavour, not just for vegans. (gf, v, ve+) £18
£95 (For Two)
CHÂTEAUBRIAND STEAK – SHARER
Centre-cut medium-rare fillet steak, triple-cooked beef dripping chips or mash, roasted carrot, truffle-dressed rocket with parmesan, onion rings, peppercorn sauce. (gf) Served Thurs–Sunday only.
£95 (For Two)
STREET FOOD (12PM-9PM)
Double beef, jack cheese, house sauce, pickles, onion rings & fries. Our most ordered street dish. £19.5
DOUBLE BREEZE BURGER
Double beef, jack cheese, house sauce, pickles, onion rings & fries. Our most ordered street dish. £19.5
Soft shell tacos, crispy cauliflower, spicy avo, coriander. Plant-powered, full punch. (v, ve) £15.5
BANG BANG CAULI TACOS
Soft shell tacos, crispy cauliflower, spicy avo, coriander. Plant-powered, full punch. (v, ve) £15.5
House favourite. Wok-tossed salt & pepper chicken, peppers, onions, sesame seeds served with salt & pepper fries and sweet chilli mayo. A house favourite. £20
SALT & PEPPER CHICKEN BOWL
House favourite. Wok-tossed salt & pepper chicken, peppers, onions, sesame seeds served with salt & pepper fries and sweet chilli mayo. A house favourite. £20
OMG. Slow-cooked spiced beef in soft tacos with onion & coriander, served with a rich dipping sauce made from the cooking juices. Seriously moreish. (gf) £17.5
BIRRIA BEEF DIP TACOS
OMG. Slow-cooked spiced beef in soft tacos with onion & coriander, served with a rich dipping sauce made from the cooking juices. Seriously moreish. (gf) £17.5
Glazed pork belly bao buns (3), house pickles. Soya mayo. Perfect with a Madri. £15.5
ASIAN STICKY PORK BAO BUNS
Glazed pork belly bao buns (3), house pickles. Soya mayo. Perfect with a Madri. £15.5
PIZZAS
Classic done properly. Double mozzarella & basil. (v) £14.5
MARGHERITA
Classic done properly. Double mozzarella & basil. (v) £14.5
Pepperoni, jalapeño heat, red onion. Old school favourite. £18
EASY BREEZE PEPP
Pepperoni, jalapeño heat, red onion. Old school favourite. £18
Chorizo, honey drizzle, rocket, parmesan. Sweet heat. Staff love. £18
CAL'BREEZY
Chorizo, honey drizzle, rocket, parmesan. Sweet heat. Staff love. £18
Rich slow beef meets blacksticks blue. Serious indulgence. £18
BRAISED BEEF & BLUE
Rich slow beef meets blacksticks blue. Serious indulgence. £18
House-smoked ham, charred pineapple. Sunshine on a plate. £18
SMOKED HAM & PINEAPPLE
House-smoked ham, charred pineapple. Sunshine on a plate. £18
SIDES
Crunchy onion rings, golden fried, great with anything. £5
SIGNATURE RINGS
Crunchy onion rings, golden fried, great with anything. £5
Make it a MAIN add chargrilled chicken £10
BREEZE HOUSE SALAD
Fresh seasonal greens, light dressing – clean, simple, plant-led. (v, ve, gf+) 6.5
Make it a MAIN add chargrilled chicken £10
Ask your server. With artisan bread. (gf+) £9
SOUP DU JOUR
Ask your server. With artisan bread. (gf+) £9
Creamy hummus, warm breads for dipping. Comfort with a Mediterranean nod. £10
HUMMUS & FIRE WARMED BREAD
Creamy hummus, warm breads for dipping. Comfort with a Mediterranean nod. £10
Soft, golden, loaded with garlic and oozy cheese. No sharing required. £11.5
CHEESY GARLIC BREAD MELT
Soft, golden, loaded with garlic and oozy cheese. No sharing required. £11.5
Chicken wings – glazed, sticky, slightly smokey. The kind everyone reaches for. £12.5
HOUSE WINGS
Chicken wings – glazed, sticky, slightly smokey. The kind everyone reaches for. £12.5
Halloumi fries – £9.5 (v)
FRIES
Halloumi fries – £9.5 (v)
£6.5 (v, gf)
Sea salt fries –
£6.5 (v, gf)
£6.5 (v, gf)
Salt & pepper fries –
£6.5 (v, gf)
£7.5 (v, gf)
Masala fries –
£7.5 (v, gf)
KIDS MENU
£8
CHEESE & TOMATO PIZZA
£8
£8
CHICKEN GOUJONS & FRIES
£8
£8
FISH GOUJONS & FRIES
£8
DESSERTS MENU
FERRERO ROCHER CHOCOLATE ECLAIR
Served with caramel and vanilla ice cream.
STICKY TOFFEE PUDDING (v)
Rich, warming – the Lake District’s greatest export, with ice cream.
AFFOGATO (v, ve+)
Hot espresso poured over ice cream – simple, elegant.
1 Course £23 | 2 Course £27 | 3 Course £29 | Kids Roast £12
STARTERS
SOUP DU JOUR (v, ve)
Served with a thick slice of crusty sourdough.
ARANCINI WITH ROMESCO
Golden risotto balls with a smoky roasted red pepper & almond romesco, finished with herb oil & parmesan. (ve alternative available)
LIVER PATE
Smooth, rich pâté served with seasonal chutney, pickles and warm bread.
MAINS
£2)
Roast Sirloin of Beef (Add
Tender sirloin, served pink for maximum flavour.
£2)
Lakeland Roast Lamb (gf+)
Local lamb, slow-roasted – unmistakably Cumbrian.
Roast Pork Belly (gf+)
Crisp crackling, melt-in-the-mouth pork belly – pure comfort.
Cumbrian Nut Roast (v)
A rich hearty blend of nuts, mushrooms, lentils.
All served with roast potatoes, mash, glazed carrot, seasonal veg, cauli cheese & Yorkshire pudding and gravy.
DESSERTS
SALTED CARAMEL CHEESECAKE
with vanilla ice cream and caramel sauce.
ROCKSLIDE BROWNIE
with nuts, caramel and a chocolate sauce.
FERRER ROCHER CHOCOLATE ECLAIR
served with caramel and vanilla ice cream
BOTTOMLESS SUNDAY ROAST
2 Course Sunday Roast and unlimited Aperol Spritz or Easy Breeze Spritz for 1.5 hours
£55.00
£55.00