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THE ART OF FOOD

Seabass with Hot Mango

Spiced Chicken, Wasabi Mayo

12oz Ribeye on The Bone

Garlic Prawn Focaccia

Chicken & Bacon Salad

Prosciutto Mozzarella Bruschetta

Pear Salad

Mackerel Fillet Pineapple & Tomato Salsa

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